Mango Milk Foam Powder

Mango Milk Foam Powder combines the delightful aroma of mango with the velvety texture of milk foam, providing you with a distinctive flavor experience in your beverages. Each sip feels like basking under a mango tree, savoring the fragrance of ripe fruit. Allwin Food Co., Ltd. carefully selects premium mango flavorings and fresh milk powder, expertly blended to create the milk foam powder. The refreshing mango aroma blends perfectly with the smooth milk foam texture, enabling you to savor the beauty of nature.

Customized Solutions - ALLWIN FOOD

Tailored Customization Services to Enhance Your Business Efficiency

Allwin Food Co., Ltd. provides personalized services, tailoring the formula to meet your market demands and preferences. This results in a distinctive mango milk foam powder that accentuates the uniqueness of your product and complements your brand image.

Looking for a standout feature for your beverage menu? Look no further than our pride and joy, Mango Milk Foam Powder! Our product not only offers exceptional texture and taste but also injects an unforgettable unique flavor into your beverages.

Unique Flavor Mango Milk Foam Powder Adds Enchanting Charm to Your Beverages!

Your Beverage's New Darling Awaits!

.Rich Mango Flavor

Crafted with care, our Mango Milk Foam Powder captures the rich essence of mangoes using premium ingredients, delivering an unparalleled taste experience to your beverages.


.Silky Smooth Foam Texture

Specially processed, our Mango Milk Foam Powder creates silky-smooth foam on the surface of your beverages, enhancing the overall texture and leaving every sip a delight.


.Versatile Applications

Whether it's smoothies, bubble teas, or coffees, our Mango Milk Foam Powder seamlessly integrates into various beverages, unlocking endless possibilities for your drink creations.


Shelf Life:With a shelf life of up to 18 months.

Spec:Each package weighs 2.2 pounds.

Box:There are 20 packages per case, totaling 44 pounds.

Originating from Taiwan, it comes with a guarantee of quality.

If you are interested in or have any questions about Allwin Food Co., Ltd.'s Mango Milk Foam Powder, please feel free to contact us anytime. We look forward to collaborating with you to explore even more successful overseas markets.

Instruction
01

Practice Ratio: (powder: water = 1:4)

Mix 100g Mango milk foam powder with 400g ice water together, pour into the mixer and beat for 1 ~ 2 minutes.

02

Beat until thick (slightly liquidly), do not beat too long or it will be too hard.Pour over the prepared tea and enjoy!

※ For more details, please watch the video.

※ This product already contains whipped cream for ease of operation, so there is no need to add additional whipped cream to avoid over-thickening the top.

※ Ice water can add a little ice cube (400g total weight of water + ice), the lower the temperature the better the milk foam forming.

※ The recipe can be adjusted by personal preference.

For more information, please click on “Recipe Video Tutorial” or contact with us 06-593-7665.

Video
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