Name: Mango Soft Ice Cream Powder
Brand: ALLWIN FOOD CO.,LTD
SKU: model

Allwin Food Co., Ltd. proudly presents Mango Soft Ice Cream Powder, blending the flavor of fresh mangoes with the smooth texture of soft serve soft ice cream, providing you with a unique soft ice cream experience. Our product is crafted using high-quality ingredients and a professional formula to ensure that each mouthful is bursting with the authentic taste of mango.

Customized Solutions - ALLWIN FOOD

Tailored Customization Services to Enhance Your Business Efficiency

The process of making Mango Soft Ice Cream is simple and convenient. No milk is needed; just mix the Mango Soft Ice Cream Powder with water thoroughly, pour it into the soft serve machine, and you can create rich and flavorful soft serve ice cream. Not only does this allow you to effortlessly produce delicious mango soft serve, but it also helps save on expensive production costs.

Allwin Food Co., Ltd. is committed to providing customized solutions tailored to your needs, adjusting formulas and packaging to ensure that your products meet market demands and reflect your brand image. Our Mango Soft Ice Cream Powder is suitable for various ice cream shops, cafes, as well as different events, retail stores, and distribution partners, adding diversity and innovation to your product lineup.

Explore the Unique Mango Soft Ice Cream Powder, Easily Create Rich Mango Soft Serve!

Experience the Freshness of Mango Flavor!

Are you longing to infuse a tropical vibe into your dessert menu? Our Mango Soft Ice Cream Powder brings the refreshing flavor of mango to your soft serve creations, and it requires only water to effortlessly create rich and creamy mango soft serve!

Shelf Life：With a shelf life of up to 18 months.

Spec：Each package weighs 2.2 pounds.

Box：There are 20 packages per case, totaling 44 pounds.

Originating from Taiwan, it comes with a guarantee of quality.

If you are interested in Allwin Food Co., Ltd.'s Mango Soft Ice Cream Powder or have any inquiries, please feel free to contact us anytime. We look forward to collaborating with you to explore broader international markets.

Instruction

Practice Ratio For Water: (powder: water = 1:3)

Pour 300g ice water into a clean container, then add 100g Mango soft ice cream powder into the container and mix well.

Pour the step 1 solution into the soft ice cream maker and run for 15 to 30 minutes.

Practice Ratio For Milk: (powder: water = 1:3.4)

Pour 270g ice water and 70g milk into a clean container, then add 100g Mango soft ice cream powder into the container and mix well.

Pour the step 1 solution into the soft ice cream maker and run for 50 to 60 minutes.

※ For more details, please watch the video.

※ Fruit, cookie crumbs or syrup can be added according to personal preference.

※ The recipe can be adjusted by personal preference.

For more information, please click on “Recipe Video Tutorial” or contact with us 06-593-7665.

Are you interested in ALLWIN FOOD CO., LTD.'s Mango Soft Ice Cream Powder?
Feel free to contact us.

Back